You want to do *what* to that duck?

Warning: NSFW Language

In an earlier post, I offered up an explanation (by smarter people than I) of how a sign in a Chinese hotel offered “smallpox” as an option for guests.

This one popped up in a feed somewhere today, and though I had seen it before I never took the time to find out how such an awful translation could have taken place.

In traditional Chinese, “乾爆鴨子” (gān bào yāzi) means dry fried duck, or duck cooked in very little oil which causes the skin to pop and crackle more than usual.

When written in simplified Chinese characters used in the People’s Republic of China, this becomes 干爆鸭子, pronounced the same way.

However, simplified Chinese often reduced more than one character in traditional writing to the same character, hence 干 (gān) means “to interfere, to concern,” 乾 (gān) means “dry” as in dried food, and 幹 (or 榦) (gàn) means “tree trunk, capable, to do.” In simplified characters, all of these are written 干, and there are many, many other meanings of gān or gàn as well.

The last character also means something entirely different, as in the phrase “I’d love to do him/her.”

For some odd reason, this last meaning was very popular with a poorly-designed automated translator:

“Notoriously, the 2002 edition of the widespread Jinshan Ciba Chinese-to-English dictionary for the Jinshan Kuaiyi translation software rendered every occurrence of 干 as “fuck”, resulting in a large number of signs with irritating English translations throughout China, often mistranslating 乾 (gān) “dried” as in 干果 “dried fruit” in supermarkets as “fuck the fruits” or similar.

(Wikipedia, “Radical 51”)

The software was later corrected, but the embarrassing results are still seen in many places, as China seems heavily dependent on machine translation.

Amazing to me is that companies don’t understand the importance of using professional translators when dealing with other countries, at least if they want to be taken seriously.

老狼說話了。

Pedal to the Metal, and other expressions for speed

Pedal to the Metal

I’m drivin’ a truck
Drivin’ a big ol’ truck
Pedal to the metal, hope I don’t run out of luck
Rollin’ down the highway until the break of dawn
Drivin’ a truck with my high heels on

Weird Al Yankovic, “Truck Driving Song”

The origin of this phrase is pretty irrelevant because it’s so obvious – you’ve got your accelerator pedal pressed down as far as it will go, all the way to the firewall.

Put the Hammer Down

This is essentially equivalent to “pedal to the metal.” It also appears in Weird Al’s lovely tribute to truckers:

My diesel rig is northward bound
It’s time to put that hammer down
Just watchin’ as the miles go flyin’ by
I’m ridin’ 20-tons of steel
But it’s sure hard to hold the wheel
While I’m still waiting for my nails to dry

Weird Al Yankovic, “Truck Driving Song”

Other expressions for speed are not as straightforward.

Balls to the Wall

Despite how you might be tempted to sexualize this phrase, it has nothing to do with enthusiastic reproduction. It’s an aviation term, originating at least from the ’60s and probably much earlier.

Notice the throttles with their round handles; when you have the need for speed, push those babies all the way to the control panel. Now one thing I learned when I was taking flying lessons in Key West in 1972 is that typically you shove those throttles forward when you want to go up; if you want to go faster, you point your nose down to reduce drag. That may seem counter-intuitive, but you get used to it. And you learn to juggle the two in such a way that you can put the plane where you want it to go, and at the speed you want at the same time.

Balls Out

Again, nothing to do with Harambe. Oh wait, that’s another expression. Well, still – this one is the steam engine version of “balls to the wall.” Old trains and industrial steam engines were equipped with centrifugal governors to regulate the speed of the device being controlled.

Those balls would spin around, and the faster they went, the farther out they would go because of centrifugal (or centripital, I dunno, dammit Jim I’m a linguist not an engineer) force, pulling a linkage to adjust the amount of steam being sent to the prime mover. So when the engine was going as fast as it could, those governor balls would be out as far as they could go, hence “balls out.”

Both Ears Down

This is an oldie but a goodie. If you’re not of a certain age, or an antique automobile enthusiast, you probably won’t be able to make heads or tails of this one.

The steering column of a Ford Model-T had two levers, one on either side.

Frontenac Auto Company

The one on the left adjusted the spark, and the one on the right was the throttle. In other words, the one on the right was your “gas pedal,” and the one on the left manually adjusted the timing of the spark (this was in a day before the self-adjusting distributor was invented.)

So the faster you went, the more you had to advance the spark to avoid engine knock, meaning both levers were gradually pulled downward as speed increased. Exactly how this was done is shown in the following schematic:

Notice that for maximum speed, (upper right-hand corner) both levers were down as far as they could go. Hence, “both ears down” came to mean pushing your brand-new Model-T to the max.

Rattle your dags

This one is exclusively Australian. Dags are matted clumps of wool and dung that hang off a sheep’s rear end… huge dingleberries, if you will. When a daggy sheep gets to running, those undulating gems make a rattling sound. Dag is descended from the British Daglock which was a dialect term borrowed into Australian English in the 1870’s. It essentially means “get a move on,” or “hurry up.”

I’m sure there are a lot of expressions out there that I don’t know, but these are some that always stuck in my mind.

The Old Wolf has spoken.¹


Footnotes

¹ Note: I’ve been saying this a lot longer than Kuiil has, but not as long as Chien Jaune.

Being a global linguist for fun (and just a little profit)

Languages are Hard - Making Voice Assistants Speak Many Languages

The numbers have changed a bit since 𝑁𝑎𝑡𝑖𝑣𝑒 𝑇𝑜𝑛𝑔𝑢𝑒𝑠 was published by Charles Berlitz in 1982, but the principle remains sound.

Among the several thousand world languages, only 101 count over 1 million speakers. Of these, the fourteen most important in number of speakers are, in approximate order:

Chinese
English
Hindi/Urdu
Russian
Spanish
Japanese
German
Indonesian
Portuguese
French
Arabic
Bengali
Malay
Italian

All of these have at least 50 million speakers, including dialects. Chinese is definitely the number-one language, with almost 1 billion speakers. English, second by several lengths—with approximately 300 million native speakers is nevertheless much more widely spoken over the world’s surface than Chinese. Perhaps 200 million additional speakers around the globe use English as a second language.

Since most of the world’s population either speaks or is familiar with one of the fourteen languages listed above, or with one of three other widely spoken languages—Dutch, Greek, Swahili-or with a language in either the Scandinavian, the Turkic, or the Slavic group, it is possible for an individual with the time and inclination to be able to communicate with the great majority of the inhabitants of this planet by learning to speak these 20 languages.

Berlitz, Charles, Native Tongues, 1982, Grosset and Dunlap

It’s an interesting concept for someone who might want to travel the world and speak to just about anyone.

I regret that the days ahead are fewer than those behind; I would need another lifetime to master all 20 of these, but I have attained conversational facility in English, French, Spanish, German, and Italian and I have made progress in Japanese, Mandarin, and Arabic, along with a bunch of others not on this list like Irish, Norwegian, Croatian, Farsi, and Hebrew.

Some people have great musical skills. Others can do artwork that will knock your eyes out. Or write captivating stories, or all sorts of talents. This one is mine; I’m neither boasting nor do I apologize, and I’m not even a hyperglot like so many others in history. Learning languages was a career, (that’s where the little bit of profit comes in) and also became a hobby. For me, it’s sheer enjoyment.

Q: What do you call a person who speaks three languages?
A: Trilingual
Q: What do you call a person who speaks two languages?
A: Bilingual
Q: What do you call a person who speaks one language?
A: American

I can’t count the number of times while traveling for work or enjoyment that I encountered people who were delighted that an American would take the trouble to learn a bit of their language. It has generated more goodwill than I could describe.¹ Even a few phrases will usually get a smile.

There is, on that note, one other way to get the natives of another country to like you: Enjoy their food. That’s a subject for another essay, but I can share that my stock in the books of the good people of Kinshasa rose precipitously when the learned that I thoroughly enjoyed their fufu, plantains fried in red palm oil, and chicken moambe.

If you’re going to travel, make the effort. Even a rudimentary effort will pay large dividends. For ease of acquisition, [and I’m not a paid shill] I recommend the Pimsleur courses, many of which are available through local libraries. Listen at home, or in your car, or in the great outdoors and by the end of 10 lessons (or 30, for more popular languages) you’ll have a feel for the language and be able to produce and understand some common useful phrases. Another useful site is Omniglot, and there are some great apps out there – Duolinguo is very popular.

Just do it.

Il vecchio lupo ha parlato.


¹ Note: In Paris it doesn’t matter how well you speak French, they’ll be rude to you anyway.

Automated Translation: Facebook, Google, and DeepL

I was first introduced to the world of automated translation in 1977 via Brigham Young University’s TSI (Translation Sciences Institute) which later spawned ALPS (Automated Language Translation Systems); I worked at both enterprises as a linguistic programmer.

It’s a huge field now, much more than it was in the ’60s and ’70s when the technologies and theories were merely a-borning; much has been written about automated translation since the ’60s and even earlier. The history is out there on the Net if you want to do your own research ¹ (and that doesn’t mean watching two hours of YouTube videos that tell you what you want to hear). There’s also some funny stuff out there. ²

A post from one of my Facebook friends and translation colleagues was the source for some Japanese text; this is just a raw comparison, and you can draw your own conclusions or dig deeper if you want. Or don’t. But it’s something that fascinates me, and I could study it for a lifetime. Wait, I did. Whatevs.

Google Translate began by using statistical machine translation (SMT), which uses the analysis of huge bilingual text corpora to generate translation based on statistical models. They later moved to a combination of SMT and neural machine translation (NMT) which uses an artificial neural network to predict the likelihood of a sequence of words.

Facebook began using Bing translate (otherwise known as Microsoft Translator) but later developed their own translation engine, first based on SMT and now entirely AI-driven using the neural network model.

DeepL is a relative newcomer to the automated translation scene, but has received high praise from translators and governments alike. It uses neural machine translation, but its power comes from the massive Linguee database. While it currently works with only 11 languages as compared to Google Translate’s 109, the results appear to be consistently better and more natural.

Below you will find two examples of highly colloquial Japanese and the output from the three different translation engines.

Example 1

Original Japanese:

えーーー?だれ?もっていっちゃったのは!たぶん、カメラに写っているよね。返してー
(Eeee? Dare? Motte itchatta no wa! Tabun, kamera ni utsutte iru yo ne. Kaeshitee)

Facebook translation:

What? Who is this? I took it! Maybe it’s on the camera. Give it back

Google translate:

Eh? Who? What I brought! Maybe it’s in the camera. Return

DeepL translator:

Ehhh? Who is it? I’m the one who took it! Maybe you can see it in the camera. I want it back.

Example 2

Original Japanese:

そんなことをする人には絶対にばちが当たるヨ〜
(Son’na koto o suru hito ni wa zettai ni ba chi ga ataru yo 〜)

Facebook Translation

People who do such a thing will never win ~

Google Translate:

People who do such a thing will definitely be hit

DeepL translator:

People who do such things are going to pay dearly for it.

Neural network translation is interesting in that repeated submission of a single phrase can often result in different outputs:

返してー
返して.
返してー

when given to DeepL results in:

I want it back.
Give it to me.
Give it back to me.

Whereas the original phrase reduplicated (返してー返して.) produces:

Give it back! Give it back! Give it back!

The technology has made multiple quantum leaps since the earliest forays into automated translation. My Pixel 3XL phone is many times more powerful than the IBM 370/138 that BYU was using to develop their one-to-many interactive translation system based on Junction Grammar, both in storage capacity and processing speed. To be very honest, I don’t know what kind of hardware these systems are running on, whether distributed or mainframe or supercomputers that are capable of processing whigabytes of data at processing speeds that almost don’t have enough greek prefixes to describe. I just know they’re big, and fast, and they’re only getting bigger and faster all the time.

That said, translation, particularly literary translation, is just as much of an art form as it is a mechanical process, one that has cognitive components that no computer will ever be able to duplicate. No machine would ever be capable of translating Les Misérables into English, or Harry Potter into Hebrew, for example, and preserve the wonder of language; I challenge any machine, now matter how sophisticated or fast, to translate things like this:

“I stepped off the train at 8 P.M. Having searched the thesaurus in vain for adjectives, I must, as a substitution, hie me to comparison in the form of a recipe.
Take a London fog 30 parts; malaria 10 parts; gas leaks 20 parts; dewdrops gathered in a brick yard at sunrise, 25 parts; odor of honeysuckle 15 parts. Mix.
The mixture will give you an approximate conception of a Nashville drizzle. It is not so fragrant as a moth-ball nor as thick as pea-soup; but ’tis enough – ’twill serve.
I went to a hotel in a tumbril. It required strong self-suppression for me to keep from climbing to the top of it and giving an imitation of Sidney Carton. The vehicle was drawn by beasts of a bygone era and driven by something dark and emancipated.”
-O. Henry – “A Municipal Report”

The need for human translators is in no danger, and never will be – but that’s not to say that technological advances have not brought both advantages and disadvantages to human translators. Back in the day, it was pencil and paper, and hard-copy dictionaries, and rolodexes. Now it’s translation memories and electronic dictionaries and segmentation systems that allow for rapid recall of already-translated words and phrases and best-guessing (fuzzy matching) for things that are close. This speeds up the work and increases consistency, but as a result translation agencies have taken to telling translators that they’ll pay, for example, 9¢ per word for new material, but only 4¢ for fuzzy matches, and almost nothing for 100% matches. This means that translators have to turn out much more material to generate the same amount of income – but what agencies don’t care about is that every word needs to be processed and reviewed through the skillset of the translator as though it were brand-new. What’s more, the proliferation of free online translation services means that any schlub in India or China can claim to be a translator and charge 2¢ per word, and the agencies love that – but in exchange they’re getting lousy output and dragging down the rates of pay for the entire industry – which is exactly why I got out of the business of freelance translation. It’s a crime, and I won’t put up with it.

The Old Wolf has spoken, Der Alte Wolf hat gesprochen. Le vieux loup a parlé. Il vecchio lupo ha parlato.


¹ If you want to dig into the history of machine translation, you can start here, following the references at the end of the article for more. Warning: It’s a very, very deep rabbit hole.

² I’ve addressed academic nonsense before, but it’s worth a mention here.

The temperatures of Sake

Inspired by a facebook post from a friend of mine, a translator and long-time resident of Japan.

Disclaimer: I’ve been teetotal since 1969 and have no personal experience of sake, other than it smells divine to me. If I were a drinker, I would love to sample sake in all its many permutations.

One thing to note: the Japanese word sake (酒) encompasses all types of liquor. The official word for the fermented rice wine that is under consideration here is 日本酒 (nihonshu), literally “Japanese liquor.”

What is the difference between "Hot Warm", "Nuru Warm" and "Kami-Kan"?  [Basic knowledge of sake]

From a Japanese article about basic understanding of sake:

One of the charms of Japanese sake is that it can be tasted at a wide range of temperatures, from cold to warm. In fact, sake changes its fragrance and taste depending on the temperature. For example, when cooled, the fragrance becomes gorgeous, and the mouth feel becomes sharp. In addition, the umami¹ becomes lighter and the alcoholic sensation may be less. On the other hand, warming spreads the scent, makes the mouth feel mellow, increases umami, and spreads the sweetness. In this way, the same liquor has completely different aromas and flavors depending on the temperature. If you understand this, you will be able to know at what temperature to drink depending on the type of sake.

The above screen capture shows the various temperatures at which sake can be served. From the same Japanese website linked above, a key to understanding:

熱 (Netsu) – Hot temperatures

55° C (131° F)
飛び切り燗
tobikiri-kan (extra hot)

50° C (122° F)
熱燗
atsu-kan (hot)

45° C (113° F)
上燗
jōkan (warm)

温 (Yutaka) – Warm temperatures

40° C (104° F)
ぬる燗
nuru-kan (lukewarm – literally “slimy hot”)

35° C (95° F)
人肌燗
hitohada-kan (human skin warm)

30° C (86° F)
日向燗
hinata-kan (sunny warm)

常温 (jōon) – Normal temperature

20° C (68° F)
前後 冷や
zengo hiya (almost cold)

冷 (hiya) – Cold temperatures

15° C (59° F)
涼冷え
suzubie (cool)

10° C (50° F)
花冷え
hanabie (flower cold)

5° C (41° F)
雪冷え
yukibie (snow cold)

Other charts include other temperatures, and there may be still more that I’m not aware of:

-10° C (-10° F)

mizore (sleet cold)

A simple search on the internet for facts about sake will turn up encyclopedic volumes of information, guides, suggestions, and opinions about the various kinds of sake, how they are to be served, what rituals to observe and in what circumstances, what temperature they are best enjoyed at, which foods various kinds of sake should be served with, and on and on to the lemniscate – clearly the oenophiles and beer afficionados have their enthusiastic Japanese counterparts.

For myself, I won’t be able to explore all of these wondrous variations in this life, but if you can, I hope that you find great joy in the exploration.

The Old Wolf has spoken.


¹umami is often referred to as the “fifth taste,” along with sweet, sour, salty, and bitter. Meaning essentially “savoriness” in Japanese, according to Merriam-Webster, “umami can be experienced in foods such as mushrooms, anchovies, and mature cheeses, as well as in foods enhanced with monosodium glutamate, or MSG, a sodium salt derived from glutamic acid.”

When disingenuous websites become funny… and a bit of Italian history.


Disclaimer: I do my best to keep this blog family-friendly, but this post delves into a couple of things that might be not suitable for young kids.

There are websites out there that will do anything for clicks. When you find one of these out there, the content is generally worth less than the electrons used to display them.

(Unless, of course, your electricity provider is Central Maine Power, and then you might be talking about some real money, but that’s a different conversation.)

Every now and then, though, that drive for clicks and eyeballs on ads results in a bit of humor. And in this case the journey was interesting as well. So bear with me.

At the Carnevale di Viareggio in Tuscany, one of the 1st-Class floats featured 45 as the God Emperor from Warhammer 40K. My first clue to this gem showed up at reddit:

If you want the entire video this screen cap came from, you can view it here.

And I wanted to post this elsewhere, with a simple heading, because I was so delighted with this exquisite rendering of The Thermonuclear Bowel Evacuation Currently Disgracing the Oval Office:

Having lived in Naples for a good amount of time, one sees things like this frequently – the “W” is short for “viva,” or “long live” or “hooray for” or some similar sentiment. There is a corresponding symbol for “Down with,” which looks like this:

Down with Galateo

But as I was working to find suitable examples, I began to wonder about the origin of these two symbols, and it turns out they arose during the time of Giuseppe Verdi. And if you’ve ever lived in Italy, you know that everything is political. From Wikipedia:

The growth of the “identification of Verdi’s music with Italian nationalist politics” perhaps began in the 1840s… It was not until 1859 in Naples, and only then spreading throughout Italy, that the slogan “Viva Verdi” was used as an acronym for Viva Vittorio Emanuele RDItalia (Viva Victor Emmanuel King of Italy)… After Italy was unified in 1861, many of Verdi’s early operas were increasingly re-interpreted as Risorgimento works with hidden Revolutionary messages that perhaps had not been originally intended by either the composer or his librettists.

So that “double V” for “Viva Verdi” came to symbolize “Viva” or “Up with,” and by analogy, an inverted VV, or M, became “Down with.”

Now that we know that, I can take you on the detour. It took me a while to get to that explanation, but while I was looking, I stumbled across this image:

W la Figa

I had never encountered this, but I had a sneaking suspicion I knew more or less what it meant. And I was right. You can see WLF all over photos and uniforms and stickers and hats relating to race car driver Valentino Rossi, and it stands for “Long Live Pussy.” Hey, I didn’t write it. La Figa, by the way, derives from a very ancient sign, “The fig,” which was common in Rome and other places:

Manu Fica –
It doesn’t take much of a stretch of the imagination to see this as representing female body parts.

So while I was researching that, I got a hit on Google from a page called “Names.org” that purports to provide origins for names. And while it may do that to a certain extent for legitimate names, such as my own, it does it mostly by randomly scraping content from the Internet, resulting in an unreliable hodgepodge of unedited information. For your gratuitous enjoyment, the meaning of the name “Wlafiga:”

I highly doubt they’ll publish the origins and meaning that I suggested.

Now, just to make absolutely certain that in some language somewhere “Wlafiga” was not a real name, I asked Names.org for the origin of “Bjørkmœð,” a nonsense string of phonemes that I created out of whole cloth. Here’s what I got:

Robotically-generated nonsense.

So if you want a laugh, go over to Names.org and search out your own, or make something up and see what you get. But the takeaway here is, never rely on a single website to provide you with accurate information – dig deep, and then dig deeper.

W the Internet!

The Old Wolf has spoken.

Malaprops and Malaphors

From Wikipedia:

malapropism (also called a malaprop or Dogberryism) is the use of an incorrect word in place of a word with a similar sound, resulting in a nonsensical, sometimes humorous utterance. An example is the statement by baseball player Yogi Berra, “Texas has a lot of electrical votes”, rather than “electoral votes”… Humorous malapropisms are the type that attract the most attention and commentary, but bland malapropisms are common in speech and writing.

The expression was named after the character “Mrs. Malaprop” in Richard Brinsley Sheridan’s play, “The Rivals.” Via linguistic back-formation,
the blending of idioms or clichés is called a malaphor.

These showed up somewhere on Facebook today – I think it was a screen cap of a twitter feed followed by a slug of suggestions from commenters. I found them delightful, and thought I would digest them for my readers here.

You can take one man’s trash to another man’s treasure but you can’t make it drink.
We’ll burn that bridge when we get to it.
It’s not rocket surgery.
Not the sharpest egg in the attic.
… until the cows freeze over.
… until the last banshee is hung.
You’ve opened this can of worms, now lie in it.
America was a tinder box with a hair trigger just waiting for the other foot to drop
It’s like icing on the gravy.
“They’re too many cooks in the broth”.
Even a blind squirrel is right twice a day.
Not the sharpest knife in the crayon box
An ounce of safe is worth a pound of sorry.
We’ll drive off that bridge when we get to it.
We’ll jump off that bridge when we get to it.
You’re making me want to drink like a fish out of water
“We’ll burn that bridge when we jump off it”
I am bound and determined not to use any more cliches.
We’ll cross that bridge when it hatches.
That’s where the butter meets the bridge!
Does the Pope 🤬 in the woods?
I don’t need a compass to tell me which way the wind shines.” (Mr. Furious, from the movie Mystery Men.)
Never look a gift horse in the peas and carrots
It’s 6 one way, a dozen another.
Well, that gets the monkey off my face.
Even a blind pig can find the sharpest whip in the drawer twice a day.
Sticks and stones will make hell freeze over.
…like stink on rice
A bird in the hand has no bite.

And my all-time favorite, from Pinocchio’s Jiminy Cricket: You’ve buttered your bread… now sleep in it!

The Old Wolf has spoken

Then there were those language cartoons.

Just a while ago I gave you some of the comic strips that made me laugh absurdly hard over the course of my life. The ones I present here were not always that kind, but they are ones that pleased my inner linguist. You don’t spend a lifetime playing with languages and not appreciate things like this.

(Some of the images enlarge when you click on them, others don’t.)

The danger of encountering a translator in the wild.
A rare skill.

On that note, I mentioned this joke earlier in a post about macaronics:


A professor of Latin at Yale, (sounds like a limerick in the offing, doesn’t it?) having ordered a meal at a fine New Haven restaurant, decided that he would like some wine with his dinner. So he summoned the wine steward and asked for a bottle of hock. Feeling clever, he added, “hic, haec, hoc.”

“Very good, sir,” replied the wine steward, and left.

Twenty minutes later, no wine. The learned man summoned the steward again, and asked, “Didn’t I order a bottle of hock?”

“You did indeed, sir,” replied the steward, “but then you declined it.”

Any part of speech can be verbed, up to and including entire paragraphs. “I don’t wanna go to bed!” “Oh yeah? I’ll ‘I don’t wanna go to bed’ you if you don’t get up those stairs!”

I, too, am very hung up on languages. And I have studied Hebrew, and Korean, and Serbian. They are all still “in progress.”

Fortunately, I never had to take “Bonehead English.” One of my favorite English classes was taught by Joe Boyle at Cheshire Academy. Hi, Joe! 😁
This one did double duty – it tickled my language bone and also made me laugh too hard. Sorry.
There’s nothing like a good language pun. Sandra Boynton is a mistress of the genre. This one is very obscure – you have to read “Aisle B loving ewe four heifers”
Johnny Hart was an inveterate punster.
This isn’t really a pun. It isn’t really a Mondegreen. I don’t even know what to call it, but it’s funny.
The Grammar Police are never far away.
If it’s Tuesday, this must be Belgium.

Ferd’nand had a similar problem. “My hovercraft is full of eels.” In passing, this is one of a very few strips where Ferd’nand actually says anything at all.
Missionaries from the Church of Jesus Christ of Latter-day Saints become fluent in the language of their assigned countries over the course of time, but getting there can be a challenge.
This one reminds me of “The Polar Express,” for some odd reason.
The Chinese reads ” Wǒ ài nǐ. ” (I love you).
This Mafalda is one of my favorite translation-related cartoons.
It all started somewhere.
Another classic by Johnny Hart. He’s right, you know.
I’ll see your nuclear physics and raise you my prescriptive grammar.
Thanks to “Y Gwyll,” I have no problem pronouncing “Aberystwyth” and a host of other Welsh place names. Wonderful show, by the way, I’m sorry it wrapped up.
Whatever you do, don’t think about a purple aardvark skydiver.
Alien languages can be a hassle. How would you order a pizza with ham and pineapple if all you could say was things like “Darmok and Jalad at Tanagra?”

Many others, there are in the world – but this will have to suffice for now.

The Old Wolf has spoken.

Pity the poor translator

One doesn’t work in the translation industry for decades without having some strong feelings about seeing bad translations.

Once when I was in an oriental market, I picked up a packet of dried squid for snacking on.

I already know what you’re thinking. Shut up. 

I think it’s a product of Taiwan, but I’m not sure, because it looks like it’s destined for both the US and Japan.

On the package, it says (spelling errors are transcribed as found):

“This product is under strict ouality control with perfect packing and quality when leaving the factory. Please keep away from damp, high temp or sun expose. If found any defectives when purchasing please retrn the product by airmail to our Administration section and inform the purchase for our improvement we shall give you a satisfactory reply. Thanks for your Patronage and welcome your comments.”

If “ouality” is such a priority, why don’t such asian exporters ever run their documentation or packaging under the eyes of a native English speaker? I could think of a number of reasons:

  1. They’re cheap
  2. Their own estimation of their English ability exceeds actuality
  3. They know the product will sell just as well even with lousy translations
  4. They don’t give a rat’s ass
  5. All of the above

Me, I’d be embarrassed to sell a product in a foreign market with errors like this – but it’s a problem of long, long standing. Translation is often given short shrift in business plans. Too many managers think, “Oh, my secretary Miss Yin speaks English, she can do the translation and I’ll save money.”

With the concept of “face” so prominent in Asian cultures, it surprises me that they don’t understand this sort of cost-cutting makes their enterprise look bad. On the other hand, perhaps the average American consumer doesn’t care either.

I’ve mentioned this elsewhere when writing about translation, but I wish I had kept a copy of an ad that appeared on our bulletin board in the early 80’s when I was working for a now-defunct translation software firm. It showed a manager reaming out some poor drone, and the caption was “Because you let your brother-in-law do the translation, our ad says that our new camera exposes itself automatically!

People in the translation industry are certainly aware of the problem, and resolving it would certainly create a lot of work for a lot of people… but would also deduct from the bottom line of the manufacturers, and that has always seemed to be the driving factor.

Automation has affected a lot of industries for good and for ill. Plumbers, electricians, carpenters, many trades have been relatively untouched except for better tools and a proliferation of codes and regulations. But thanks to CAT tools¹ and the Internet, the translation industry has been radically transformed from a field where educated professionals could seek out high-quality clients and agencies vied to find high-quality translators into an absolute circus where millions of people in third-world countries offer abysmal services for 3¢ per word and agencies expect the lifelong journeymen and journeywomen to meet these kinds of prices (with concomitant reductions for repeated text, of course.)

The professional translators who have been willing to buy the tools and deal with the agencies to stay in their field have my undying respect; I got out of the circus years ago as a way to make a living.

The Old Wolf has spoken.


¹ Computer-Assisted Translation tools. This is the only CAT tool I still have:

20161209 Sensei Helping.jpg

And, frankly, he’s not much help in the work arena, but he does a world of good for my heart.

Just change one letter…

Following were the winners of a New  York magazine contest in which contestants were to take a well‑known  expression in a foreign language, change a single letter, and provide a  definition for the new expression.

HARLEZ‑VOUS  FRANCAIS
Can you drive a French motorcycle?

EX POST FUCTO
Lost in the mail.

IDIOS AMIGOS
We’re wild and crazy  guys!

VENI, VIPI, VICI
I came,  I’m a very important person, I conquered.

COGITO  EGGO SUM
I think; therefore I waffle.

RIGOR MORRIS
The cat is dead.

RESPONDEZ S’IL VOUS PLAID
Honk if  you’re Scottish.

QUE SERA SERF
Life is feudal.

LE ROI EST MORT. JIVE LE  ROI
The king is dead. No kidding.

POSH MORTEM
Death styles of the rich  and famous.

PRO BOZO PUBLICO
Support your local clown (or politician, your call)

MONAGE A TROIS
I am three years old.

FELIX NAVIDAD
Our cat has a  boat.

HASTE CUISINE
Fast French  food.

VENI, VIDI, VICE
I came,  I saw, I partied.

QUIP PRO QUOA
Fast retort.

ALOHA OY
Love;  greetings; farewell; from such a pain you would never know.

MAZEL TON
Tons of luck

VISA LA FRANCE
Don’t leave your chateau  without it.

AMICUS PURIAE
Platonic friend.

L’ETAT, C’EST  MOO
I’m bossy around here.

 

ZITGEIST
The  clearasil doesn’t quite cover it up.

E PLURIBUS  ANUM
Out of any group, there’s always one asshole.

NOMO ARIGATO
No thanks to you.

VIVE LE DUFFERENCE
Long live  golfing.

Note: The next two violate the “one letter” rule, but they’re here anyway.

COGITO, ERGO SPUD
I think, therefore I Yam.

VENI, VIDI, VELCRO
I came, I saw, I  stuck around.